Created by a family of Austrian-Hungarian heritage, Angelina is the epitome of a grand tearoom. Think lovely ceilings, plenty of mirrors, exquisitely-painted walls, and delicate china sitting on marble tables. The old-fashioned hot chocolate (called l’Africain) served with whipped cream is so rich, your spoon nearly stays upright, and so gorgeous that Coco Chanel drank it daily while sitting at table N° 45. And you can even try and recreate the experience at home with their bottled hot chocolate.

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